Prof. Dr. Ir. Sardjono, M.S.
AGRICULTURAL TECHNOLOGY/ FOOD MICROBIOLOGY, TECHNOLOGY FUNGAL THREADS, AND A SOLID SUBSTRATE FERMENTATION / FOOD AND AGRICULTURAL PRODUCT TECHNOLOGY
Faculty of Agricultural Technology
Jalan Flora No.1, Bulaksumur, Depok, Sleman, Yogyakarta 55218
https://acadstaff.ugm.ac.id/sardjon
sardjono-tp@ugm.ac.id